Comments on: Moussaka http://bamitbach.wordpress.com/2010/10/03/moussaka/ Sharing Food and Memories with Friends and Family Mon, 22 Apr 2013 14:40:10 +0000 hourly 1 http://wordpress.com/ By: Irene Saiger http://bamitbach.wordpress.com/2010/10/03/moussaka/#comment-341 Thu, 07 Oct 2010 03:42:45 +0000 http://bamitbach.wordpress.com/?p=957#comment-341 Hi Rachel,

Do you use eggs too??

Irene

]]> By: rachel risch http://bamitbach.wordpress.com/2010/10/03/moussaka/#comment-340 Thu, 07 Oct 2010 03:15:03 +0000 http://bamitbach.wordpress.com/?p=957#comment-340 looks good and tastey very similar to the one i have made for succot, all the best

]]> By: Irene Saiger http://bamitbach.wordpress.com/2010/10/03/moussaka/#comment-337 Mon, 04 Oct 2010 00:27:18 +0000 http://bamitbach.wordpress.com/?p=957#comment-337 Hi Mollie,

This one is parve and the eggs work perfectly. It is really rich and hard to believe that it isn’t made with beef. Thanks for the book!

All the best,
Irene

]]> By: Mollie http://bamitbach.wordpress.com/2010/10/03/moussaka/#comment-336 Mon, 04 Oct 2010 00:22:12 +0000 http://bamitbach.wordpress.com/?p=957#comment-336 Irene, I have to try this – i thought moussaka had cheese in it. Good to know. I gave Lori the book “Up at Orchard Street” I hope you enjoy it. Pass it on.
Love your blogs.
Thanks
Mollie :-)

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