Bamitbach

Sharing Food and Memories with Friends and Family

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March 3, 2013
Irene Saiger

8 comments

Beet and Blood Orange Salad

I grew up hearing stories of my grandmothers and their preparations for Passover, most of which began way in advance of the holiday.  The walls had to be whitewashed, the geese had to be slaughtered and the goose fat rendered, and the down pillows were opened so that the feathers could be cleaned and re-stuffed […]

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