Bamitbach

Sharing Food and Memories with Friends and Family

first

July 26, 2013
Irene Saiger

17 comments

Jenny’s Eggplant Parmesan

As a child I was frightened of revolving doors, worried that they wouldn’t slow down long enough for me to get out.  Eventually I overcame my fear, (I must admit I still don’t like them) but in truth revolving doors are unavoidable, and have become somewhat of a metaphor.  People seem to come in and […]

May 30, 2013
Irene Saiger

9 comments

Strawberry Rhubarb Crisp

The trip was special in that it began with my daughter-in-law’s graduation from medical school and ended with a wedding of close family friends.  In between it went something like this. I took a class in Tai Chi while visiting a friend in New Jersey, and it was all about balance and the ability to […]

February 22, 2013
Irene Saiger

6 comments

Shortbread Triangles

Shhhh,  here is what I baked and sent in lieu of Hamantaschen this year, and here is what I received in return.  Chag Purim Sameach. Shortbread Triangles (a Martha Stewart Recipe) 1 stick unsalted butter room temperature 1 cup all-purpose flour 1/3 cup confectioners’ sugar Preheat oven to 300 degrees. In a mixing bowl, cream […]

January 15, 2013
Irene Saiger

5 comments

Tomato Soup

My sister told me that despite her repeated requests for a colored television, my parents refused to buy one until I (the baby in the family) wanted one, and then one was bought right away.  That television changed our lives in many ways.  Ed Sullivan, The Micky Mouse Club, and Captain Kangaroo became weekly guests […]

December 2, 2012
Irene Saiger

12 comments

Curried Zucchini Soup

I often think of my mother, but as Chanukah approaches her memory burns bright.  She would stand at the kitchen counter with her box grater, and one by one grate the potatoes on the side with the finest holes.  Grated, not shredded.  No food processor in sight, just hard work that often resulted in raw […]

October 25, 2012
Irene Saiger

14 comments

Cheesy Grits

I had forgotten how dark, how quiet, and how peaceful it is to be out in the woods.  The pleasure of being temporarily disconnected from things that beep, light up, or plug-in, is an added bonus.  For many years we took a yearly trip to the national parks with my parents and sister.  After  joining […]

September 30, 2012
Irene Saiger

6 comments

Micheline’s Creme Caramel

We are standing in the kitchen together again, as we have for more than 50 years, but this time we weren’t in her kitchen.  The location doesn’t seem to matter, we have an easy rhythm that two people share when they are just happy to be together.  Like a duet, effortless, even though we hadn’t […]

Follow

Get every new post delivered to your Inbox.

Join 443 other followers