Bamitbach

Sharing Food and Memories with Friends and Family

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August 31, 2014
Irene Saiger

2 comments

Lemony Zucchini Ribbons

With the New Year approaching, it was time to spruce up my blog with a “new” look.  A BIG thank you to my son Micah who made it happen.  Hope you like it!! Several weeks ago my daughter was visiting when she wanted to make a salad that she had eaten at the home of […]

July 15, 2014
Irene Saiger

13 comments

Oven-Roasted Herb Tomatoes

It was the summer of 1972,  I was 16 years old and I was going to Israel for the first time. The trip was organized by Hadassah, six weeks long, we were to spend a week on kibbutz, a week on Gadna (pre-army training camp) at Sde Boker, and the remaining month touring.  After we arrived, […]

April 6, 2014
Irene Saiger

4 comments

Asparagus in Bell Pepper Coulis

Sitting in my backyard for hours on Shabbat morning is one of my greatest pleasures.  I usually have a magazine or book in my hand, cookbooks and crossword puzzles stacked next to me on the table, and a hot cup of French Press.  But when Spring arrives, it’s hard to sit still and I find […]

November 21, 2013
Irene Saiger

11 comments

Linda’s Sweet Potato Pie

Norm said that the freezer is full, no room to fit another thing.  We are one week away, my Chanukah shopping is finished, the gifts are wrapped, the menus planned for Wednesday, Thursday and Friday night.  All that’s left is the turkey, the sides and two more desserts, a chocolate ginger cake and pumpkin chocolate […]

November 1, 2013
Irene Saiger

8 comments

Savory Zucchini Mushroom Muffins

They came to America on the S.S. Argentina, sailing out of Genoa, Italy, in 1952,  my parents and sister, five-year old Anie.  My sister said our mother spent the entire trip in their cabin below deck, fighting seasickness.  Anie spent the days running around having fun, following our father who apparently spent most of the […]

September 1, 2013
Irene Saiger

6 comments

Beet, Fennel, and Mango Salad

My sister is in town, and it isn’t surprising that the conversation often turns to our mother, hers and mine.  The discussion typically begins with Anita recalling how, “our mother used to say…” ,”used to prepare…”,  “used to pronounce…” or “used to like…”, and ends when I respond by saying, “not my mother.”   There are […]

July 26, 2013
Irene Saiger

17 comments

Jenny’s Eggplant Parmesan

As a child I was frightened of revolving doors, worried that they wouldn’t slow down long enough for me to get out.  Eventually I overcame my fear, (I must admit I still don’t like them) but in truth revolving doors are unavoidable, and have become somewhat of a metaphor.  People seem to come in and […]

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