Bamitbach

Sharing Food and Memories with Friends and Family

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August 5, 2013
Irene Saiger

5 comments

Stuffed Eggplant Rolls

Nir and Guy arrived at my home early Sunday afternoon, carrying shopping bags filled with fresh groceries they had just purchased at the local Persian market.  Although we hadn’t met before, these young Israelis, full of personality and charm, quickly made themselves at home.  Promoting their company, Puzzle Israel,  (which provides a unique approach to […]

July 26, 2013
Irene Saiger

17 comments

Jenny’s Eggplant Parmesan

As a child I was frightened of revolving doors, worried that they wouldn’t slow down long enough for me to get out.  Eventually I overcame my fear, (I must admit I still don’t like them) but in truth revolving doors are unavoidable, and have become somewhat of a metaphor.  People seem to come in and […]

September 5, 2012
Irene Saiger

4 comments

Vegetable Confetti

Certain rituals signaled that the holidays were approaching.  The parquet floors of our apartment were waxed, the silver Kiddush cups, candelabra, sugar bowl and prongs (used to pick up the sugar cubes) were polished , new dresses were bought, and shoes were purchased at Buster Brown.  I still remember walking up several stairs to the little […]

August 24, 2012
Irene Saiger

6 comments

Baby Eggplants with Plum Tomatoes

As the summer comes to an end, my thoughts are beginning to turn to Rosh Hashana.  These long, lazy days will soon be replaced with an onslaught of holidays and the frenzy of preparation.  I wonder if my Mother compiled lists in her head as I have already begun to do.  In some ways, even […]

October 3, 2010
Irene Saiger

4 comments

Moussaka

My mother would hang the wet laundry on clothes lines that were strung across the rooftop of our building.  She carried it up the stairs in a laundry basket with her wooden clothespins resting on top.  On her way up she would pass the apartment of an Italian family with a daughter named Rosemary, who […]

September 12, 2010
Irene Saiger

4 comments

Rachel’s Eggplant Salad

Growing up, all of my parents’ friends were Polish Jews.  As immigrants, they wanted to surround themselves with people who had similar experiences and backgrounds, people who shared common customs, language, and food.  It wasn’t until I was a teenager that I met Jews who looked different, spoke Hebrew or Ladino (as opposed to Yiddish), […]

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