When the boys were little, they used to drag chairs into their bedroom, grab sheets from the linen closet, flashlights from the drawers, and spend hours building forts. They loved creating something out of nothing and the only limitations were the size of their room and the breadth of their imagination. Each time they did [...]
Posts Tagged ‘Vegetarian’
Hearty Vegetarian Lasagna
Posted in Dairy, Shavuot, Vegetable, tagged Lasagne, Soy Italian Sausage, Soy Meat, Sukkot, Vegetarian on October 10, 2011 | 12 Comments »
Succotash
Posted in Parve (non-dairy), Side Dish, Vegetable, tagged 1960s, Fresh Corn, Kosher, Mexican Squash, Pareve, recipe, Red Peppers, Thanksgiving side dish, The Bronx, Vegetarian on July 21, 2011 | 9 Comments »
Here are some of my memories of the 1960s. Standing on a line that curved around the block as I waited to see West Side Story. Watching American Bandstand on T.V. and then looking on as my sister practiced the dance steps using the refrigerator handle as her dance partner. Seeing the Beatles for the first [...]
Black Beans
Posted in Side Dish, tagged beans, Parve, Recipe for Black Beans, Vegetarian on July 22, 2010 | 4 Comments »
One of the ways that I express my interest and desire to travel and see the world is by cooking foods from other countries. When I think about the books I choose to read, or the movies that I am drawn to see, they are often set outside of the United States. Each time I [...]
Roasted Artichokes
Posted in Parve (non-dairy), Side Dish, Vegetable, tagged artichokes, side dishes, Vegetarian on May 2, 2010 | 7 Comments »
What a glorious week it has been in Los Angeles! The sun is shining, the sky is a beautiful shade of blue, the wind is blowing and you can see the Santa Monica and San Gabriel mountains in the distance. It feels like Spring, even in Southern California. I have been taking walks during lunch [...]
Sally’s Cabbage Salad
Posted in Parve (non-dairy), Vegetable, tagged cabbage, cilantro, cole slaw, Pareve (non-dairy), Vegetarian on April 2, 2010 | 3 Comments »
I have always loved books. When I was growing up in the Bronx, buying books was a luxury we could not afford so my sister, Anita, took me to the local public library every week. Anita is eight years older than me and as a child I loved going everywhere with her, but our visits [...]
Kale Chips
Posted in Vegetable, tagged Kale, Vegan, Vegetarian on March 29, 2010 | 4 Comments »
Last night’s sponge cake cooled in the pan overnight and it did not fall! What I learned is that it is better to beat the egg whites to a slightly stiffer consistency before incorporating them into the yolks. Also, remember to tap the cake pan on the counter before placing it in the oven to [...]
